The 100th stop of the 8th edition of the International Street Food

150 stages are planned this year for the 2024 edition of Italy's most important travelling street food event organised by Alfredo Orofino

“THE KING OF STREET FOOD” OVER TWELVE MILLION VISITORS IN 2023

Following the great public success of the 2023 edition with over 12 million visitors, the VIII Edition of the International Street Food 2024 – the most important street food event in Italy, organised by Alfredo Orofino, President of A.I.R.S. (Italian Street Restaurant Association) and for this edition, together with Confartigianato Imprese Rimini.
The tour will be in Misano Adriatico for its 100th stop, from Thursday 22 August to Sunday 25 August, at Parco Mare Nord (6 pm-12 am) and boasts the patronage of the Municipality of Misano Adriatico.

The initiative dedicated to quality street food has now won over the general public and will feature 150 stops, spread throughout Italy until the end of November 2024.

An intense calendar of events, touching all corners of the country, allowing the large public to savour the best Italian and foreign specialities, characterised by quality, a passion for good food and conviviality. The most important food trucks and stalls in Italy, offering excellent street food, are welcoming visitors. An event of great originality for the international cuisines present, which doesn't forget the regional gastronomic traditions from all over Italy.
In Misano Adriatico, among the many specialities, it will be possible to enjoy Mexican cuisine, Argentinian cuisine, Hungarian kurtos, pulled pork, fried fish, gourmet octopus, Scottona burgers, puccia pontina, "Don Fritto" fried goods, Puglian bombette, arrosticini, and much more. Present will also be excellent craft breweries, both Italian and European, as well as international ones.

In the same place, you can taste products from different countries and faraway places, and be enveloped by many aromas and flavours.

The new edition has started off grandly, building on the success of last year. The public is flocking in large numbers and with great enthusiasm to every stop to savour the delicacies cooked by the stars of this festival, the street food chefs, who have tenaciously and proudly defended their street food. Once again, this year too, there will be many mobile restaurants and qualified chefs ready to amaze with the particularities and quality of their cuisine. Excellence, originality, tradition, and adherence to hygiene and health regulations are the watchwords for every stop of this festival.
“We have reached the 8th year of an event that enlivens the heart of towns and cities across Italy and now boasts a loyal audience. Even in this edition, we are once again raising the stakes with new offerings for visitors. International Street Food is all of this and much more: with our events, we aim to promote the uniqueness and traditions that are the great wealth of our territories. The enthusiasm with which we have always been welcomed drives us to continue with renewed energy. We are very happy about the great success of the 2024 edition.’ – states Alfredo Orofino, organiser of International Street Food, nicknamed the ’King of Street Food,” president of A.I.R.S. (Italian Street Food Restaurant Association). Concurrently with Misano Adriatico, the event will take place from 23 August to 26 August in Marina di Carrara.

The International Street Food will also be visiting many other cities, travelling the length and breadth of Italy until the end of November. It will be in Urbino, Terni, Teramo, Macerata, Cosenza, Montecatini, San Benedetto del Tronto, Lecco, Naples, Giulianova, Rieti, Bergamo, Cassino, Ariccia, Biella, Sutri, Cornadero, Potenza, Como, Chioggia. These are some of the many Italian cities that will be hosting this event.
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